Prescott Community Center

Discover the delicious art of chocolate-making in this fun, hands-on class—perfect for beginners and chocolate lovers alike. Under expert guidance, you’ll craft elegant chocolate bars and a variety of artisan sweets while enjoying captivating stories and fascinating facts about chocolate’s rich history. No experience is needed—just curiosity and a sweet tooth! At the end of class, you’ll head home with a delectable collection of handmade chocolates (a $30+ value) to savor or share. It’s an unforgettable way to spend an evening—ideal for a creative night out, a memorable date, or a special treat for yourself. Sample Creations Include: • A hefty gift-card–shaped chocolate bar made from premium Belgian dark or milk chocolate • 6–12 gourmet candies filled with your choice of nuts and berries, molded in high-quality dark chocolate • 2–3 large “grillage” candies—an Eastern European favorite packed with roasted nuts and dried fruit Class $70 | Material Fee $15 Please be aware that the program is not nut free, as nuts will be available to be used by participants if they choose. Nuts may include peanuts, cashews, and hazelnuts. Availability will be determined a day before class starts.

Join us for a hands-on experience making fresh summer rolls and fried spring rolls with rice paper wrappers! Since their original creation in China over 1700 years ago, these rolls have continuously adapted to local climates and cultures around the world. Vietnamese summer rolls (also known as fresh spring rolls or salad rolls) are made with fresh, uncooked vegetables. The Vietnamese spring roll (Cha Gio) is a delicious fried version of summer rolls that pairs well with salad. In this program, we will start by preparing two dipping sauces, Nuoc Cham and Peanut Sauce, for both types of rolls. Then, we will make our own summer rolls using rice paper, vermicelli, fresh herbs, lettuce, cucumbers, carrots, avocado, bell peppers, tofu, shrimp, imitation crabmeat, and smoked salmon, and craft spring rolls with ground pork or tofu. The best part is enjoying them with family and friends! So, come together and have fun! Class $20 | Material fee $10 Please bring a cutting board, a dough mat, and a food container to take home extras.